Sour Strawberry Feminized Cannabis Strain Specifications
Genetics Parents: Strawberry Banana x Sour Chemdog
Flowering Period: 8 to 10 weeks
Climate: Continental, Sunny, Temperature, Mediterranean
Yield: 500g per sqm indoors / 600g per plant outdoors
Flavors: Banana, Strawberry, Fruity, Diesel, Citrus
THC Level: 20%
CBD Level: Low
Height: up to 220 cm
Harvest Period: middle of October
Growing Difficulty: Moderate
What are the Flavor and Effects of Sour Strawberry Feminized Cannabis Strain?
Consuming the sour strawnana-flavored buds of the Sour Strawberry Feminized cannabis strain will make users feel calm from head to toe. It starts with a blissful mental buzz that induces concentration, happiness, and energy. After some time, the calmness will drift down the body, leaving the user feeling a sense of relaxation for hours on end.
What are the Medical Benefits of Sour Strawberry Feminized Cannabis Strain?
Consuming the buds of the Sour Strawberry Feminized strain works well for patients with insomnia and chronic pains such as arthritis, muscle spasms, joint aches, migraines, and cramps. The numbing and tranquilizing effects will relieve pain and encourage sleep. This strain is also effective as an appetite-inducer for patients with eating disorders.
Negative Effects You Can Expect from Sour Strawberry Feminized Cannabis Strain
Smoking the buds of the Sour Strawberry Feminized strain in excess can lead to dizziness, paranoia, and headaches. To avoid such side effects, we recommend smoking the buds in moderation.
How to Grow Sour Strawberry Feminized Cannabis Strain
The Sour Strawberry Feminized cannabis strain thrives anywhere, flowers in just 8 to 10 weeks, and grows into a short bush with big buds and orange-hued hairs wrapped in crystal resin. Novice cultivators may find it challenging to grow this strain. But with the proper techniques, they can attain 500 to 600 grams of harvest.
Growing indoors, you can apply the Sea of Green technique to improve the plant’s bud production. Keep the plants in a well-controlled room to yield up to 500 grams per square meter of harvest. If you are growing outdoors, place the plants in a dry location with direct access to the sun. Give the plants enough water and nutrients for them to thrive. During harvest, you can expect a yield of 600 grams per plant.